{"product_id":"derrumbes-mezcal-oaxaca-750-ml","title":"Derrumbes Oaxaca Espadín \u0026 Tobalá Mezcal (750ml)","description":"\u003cp\u003e\u003cstrong\u003eDerrumbes Oaxaca\u003c\/strong\u003e combines Espadín and Tobalá agaves in an ensemble made by Javier Mateo and his family in Santiago Matatlán. The agaves are pit-roasted with black oak and tahona-milled before wild fermentation, with pulque used to support the process. This expression represents Oaxaca's Central Valleys within Derrumbes' region-focused range.\u003c\/p\u003e\u003ch3\u003eTasting notes\u003c\/h3\u003e\u003cp\u003eA rounded, full-bodied palate brings together roasted agave and delicate fruit. Light smokiness gives way to mineral impressions, creating a balanced finish rather than overwhelming the agave with smoke.\u003c\/p\u003e\u003ch3\u003eBottle details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSize: 750ml\u003c\/li\u003e\n\u003cli\u003eStyle: Agave-ensemble mezcal\u003c\/li\u003e\n\u003cli\u003eAgaves: Espadín and Tobalá\u003c\/li\u003e\n\u003cli\u003eProducer: Javier Mateo and family\u003c\/li\u003e\n\u003cli\u003eOrigin: Santiago Matatlán, Oaxaca, Mexico\u003c\/li\u003e\n\u003cli\u003eStrength: Consult the bottle's batch label\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestion\u003c\/h3\u003e\u003cp\u003eSip slowly from a wide tasting glass. Fresh grapefruit or lime makes a complementary cocktail partner, while restrained sweetening keeps the mineral and fruit character visible.\u003c\/p\u003e","brand":"blackbook ","offers":[{"title":"Default Title","offer_id":67641166758061,"sku":"VWS_7123","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/6545\/6557\/files\/item_VWS_7123_64e94070-8430-11f0-a21e-0a4fd438d6e1.jpg?v=1792895109","url":"https:\/\/blackbookspirits.com\/products\/derrumbes-mezcal-oaxaca-750-ml","provider":"blackbook ","version":"1.0","type":"link"}